Isolation and Characterization of Hemolymph Clotting Factors in Drosophila melanogaster by a Pullout Method
pmid: 15062105
Isolation and Characterization of Hemolymph Clotting Factors in Drosophila melanogaster by a Pullout Method
Clotting is critical in limiting loss of hemolymph and initiating wound healing in insects as well as in vertebrates. Clotting is also an important immune defense, quickly forming a secondary barrier to infection, thereby immobilizing, and possibly killing bacteria directly. Here, we describe methods to assess clotting and to extract the clot from Drosophila larval hemolymph by using aggregation of paramagnetic beads. The validity of the assay was demonstrated by characterization of mutants. We show that clotting occurs in the absence of phenoloxidase and that the Drosophila clot binds bacteria. We also describe a pullout assay to purify the clot as a whole, free from entrapped hemocytes and cellular debris. Proteins subsequently identified by mass spectrometry include both predicted and novel clot proteins. Immune induction has been shown for three of the latter, namely Tiggrin and two unknown proteins (GC15825 and CG15293) that we now propose function in hemolymph clotting. The most abundant clot protein is Hemolectin, and we confirm that hemolectin mutant larvae show clotting defects.
Extracellular Matrix Proteins, Agricultural and Biological Sciences(all), Biochemistry, Genetics and Molecular Biology(all), Monophenol Monooxygenase, Blotting, Western, Bacterial Physiological Phenomena, Mass Spectrometry, Microspheres, Drosophila melanogaster, Hemolymph, Lectins, Animals, Drosophila Proteins, Electrophoresis, Polyacrylamide Gel, Blood Coagulation
Extracellular Matrix Proteins, Agricultural and Biological Sciences(all), Biochemistry, Genetics and Molecular Biology(all), Monophenol Monooxygenase, Blotting, Western, Bacterial Physiological Phenomena, Mass Spectrometry, Microspheres, Drosophila melanogaster, Hemolymph, Lectins, Animals, Drosophila Proteins, Electrophoresis, Polyacrylamide Gel, Blood Coagulation
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