Plasma-membrane Phospholipid Unsaturation Affects Expression of the General Amino-acid Permease in Saccharomyces cerevisiae Y185
pmid: 3886834
Plasma-membrane Phospholipid Unsaturation Affects Expression of the General Amino-acid Permease in Saccharomyces cerevisiae Y185
Saccharomyces cerevisiae Y185, enriched in linoleyl residues and incubated for up to 4 h in derepression buffer, more rapidly acquired general amino-acid permease (GAP) activity, as measured by the rate of accumulation of L-alanine, compared with organisms enriched in oleyl residues. A GAP-less mutant incubated under the same conditions did not acquire further L-alanine-accumulating ability, irrespective of the nature of the fatty-acyl enrichment. During derepression, KT values for the GAP were virtually identical irrespective of the fatty-acyl enrichment, but Vmax values were greater for linoleyl residue-enriched organisms, particularly after 1 h in derepression buffer. During incubation in derepression buffer, organisms with either fatty-acyl enrichment did not differ in the size of the amino-N pool, the concentration of L-alanine in that pool, rates of protein synthesis and glucose fermentation, or rate and extent of incorporation of label from H2 32PO-4. Under conditions used to measure rates of L-alanine accumulation, organisms with either enrichment showed no evidence of metabolism of accumulated L-alanine.
Alanine, Amino Acid Transport Systems, Cell Membrane, Membrane Transport Proteins, Biological Transport, Oleic Acids, Saccharomyces cerevisiae, Linoleic Acid, Kinetics, Linoleic Acids, Phospholipids, Oleic Acid
Alanine, Amino Acid Transport Systems, Cell Membrane, Membrane Transport Proteins, Biological Transport, Oleic Acids, Saccharomyces cerevisiae, Linoleic Acid, Kinetics, Linoleic Acids, Phospholipids, Oleic Acid
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